EditorialChicken rubbed with fennel pollen is roasted and served with fennel bulbs and an herb salad at Raf’s in New York, June 21, 2023. (Rachel Vanni/The New York Times)
EditorialChicken rubbed with fennel pollen is roasted and served with fennel bulbs and an herb salad at Raf’s in New York, June 21, 2023. (Rachel Vanni/The New York Times)
EditorialChicken rubbed with fennel pollen is roasted and served with fennel bulbs and an herb salad at Raf’s in New York, June 21, 2023. (Rachel Vanni/The New York Times)
EditorialChicken rubbed with fennel pollen is roasted and served with fennel bulbs and an herb salad at Raf’s in New York, June 21, 2023. (Rachel Vanni/The New York Times)
EditorialChicken rubbed with fennel pollen is roasted and served with fennel bulbs and an herb salad at Raf’s in New York, June 21, 2023. (Rachel Vanni/The New York Times)
EditorialChicken rubbed with fennel pollen is roasted and served with fennel bulbs and an herb salad at Raf’s in New York, June 21, 2023. (Rachel Vanni/The New York Times)
EditorialChicken rubbed with fennel pollen is roasted and served with fennel bulbs and an herb salad at Raf’s in New York, June 21, 2023. (Rachel Vanni/The New York Times)
EditorialChicken rubbed with fennel pollen is roasted and served with fennel bulbs and an herb salad at Raf’s in New York, June 21, 2023. (Rachel Vanni/The New York Times)
EditorialChicken rubbed with fennel pollen is roasted and served with fennel bulbs and an herb salad at Raf’s in New York, June 21, 2023. (Rachel Vanni/The New York Times)
EditorialChicken rubbed with fennel pollen is roasted and served with fennel bulbs and an herb salad at Raf’s in New York, June 21, 2023. (Rachel Vanni/The New York Times)
EditorialChicken rubbed with fennel pollen is roasted and served with fennel bulbs and an herb salad at Raf’s in New York, June 21, 2023. (Rachel Vanni/The New York Times)
EditorialDetail of “Spirit Dreaming,” 2020, by Arthur Simms, a sculpture with feathers, mesh and bulbs, at his studio in Staten Island, March 6, 2023. (George Etheredge/The New York Times)
EditorialA technician changes a streetlight to LED bulbs, which use less electricity, in Charleville-Mézières, France, on Jan. 28, 2022. (Andrea Mantovani/The New York Times)