EditorialLauren Rymer and her son, Jack, entering a CVS in Lawrenceville, Ga. for Jack to receive his COVID-19 vaccination, on Nov. 15, 2021. (Nicole Craine/The New York Times)
EditorialMedical students from the University of Mississippi, who have volunteered to help increase the state’s COVI-19 vaccination rate, at a community services location to provide blood pressure checks and flu shots, in Jackson, Miss., Nov. 18, 2022. (Andrea Morales/The New York Times)
EditorialA customer shops at a pharmacy, all of which are having shortages of cold and flu medications, in Shanghai, Dec. 14, 2022. (Qilai Shen/The New York Times)
EditorialDavid Baker, the director of the Institute for Protein Design at the University of Washington who has been working to build artisanal proteins for more than 30 years, in his lab at the university, in Seattle, Dec. 21, 2017. (Evan McGlinn/The New York Times)