473743 Tea picking in Canton, c.1872 (b/w photo) by Thomson, John (1837-1921); Private Collection; (add.info.: The bulk of tea shipped from Canton is grown in Kwang-Tung. Here women scorch leaves over a slow charcoal fire, then the leaves are spread on bamboo trays so that broken stems and refuse leaves can be picked out. Canton Province is now known as Guangdong and is in the south of China.); Scottish, out of copyright.