EditorialHelene Barre, an oenologist, collects samples of grapes to determine when to harvest them at a cooperative in Limoux, France, Aug. 27, 2021. (Dmitry Kostyukov/The New York Times)
EditorialA tasting of forbidden wines at Memory of the Vine association, led by Herve Garnier, third from right, in the French village of Beaumont, Aug. 21, 2021. (Andrea Mantovani/The New York Times)
EditorialAndrew Holve, the head of winemaking at Newton Vineyards in Napa Valley, St. Helena, Calif., examining dead vines in a vineyard block lost to the 2020 fires, on July 23, 2021. (Rachel Bujalski/The New York Times)
Editorial“It’s something that’s very sad for the winemakers,” said Erwin Brouard, the director of the Romann?distillery, in Sigolsheim, France, July 22, 2020. (Dmitry Kostyukov/The New York Times)
EditorialTammie Teclemariam, a food and drinks writer who is used to having her opinions about wine questioned, at her home in New York, June 24, 2020. (Jose A. Alvarado/The New York Times)
EditorialParable of the bad winemakers Van d'Inrydingh Iesu, and some histories based on that (series title) Parables from the New Testament (series title) Den Grooten Figuer-Bibel (... ) (series title), In a fenced vineyard, winegrowers kill the servants of th...